Saturday, April 22, 2017

Fried Carrot Cake and Vegetarian Noodles for breakfast

Saturday was a rainy morning so lazy to go market to buy breakfast. Told hubby maybe I fry carrot cake for breakfast. 

Hubby: mummy, you frying carrot cake? If not, I going to cook instant mee liao. 
Mummy quickly got out of bed and make these for breakfast.

Black Carrot Cake for the boy and the man. But of course, not spicy

White Carrot cake for the mummy and the boy who love to eat crispy stuff.

Ready made carrot cake (Got mine from Sheng Siong). Some NTUC also carry this packed carrot cake.
Chai Pok
Used 1 egg for the white carrot cake 
Used 2 eggs for the black carrot cake
Some minced garlic
Spring onion for garnishing

Vegetarian Noodles

Friday, April 14, 2017

Feast on a Good Friday

Since my boy has no class on a Good Friday, we decided to stay at home to rest and let him play lego. While he plays the Lego, I whipped up something that I have not cooked for some time.

Vegetarian Curry Vegetables


Long Beans
Fried Tau Kee
Tau Pok
Ikan Brand Curry Vegetable Paste
Coconut Milk

Fried Bee Hoon

Braised Pork Belly with Quail Eggs, black fungus and Tau Pok

Have a good friend who stays nearby. Asked her whether she wants some food as well. She bought me some fishballs from my favourite stall from Bendemeer Market. Tada... our "barter trade". lol

Monday, February 27, 2017

Dinner on 27.02.17

I am flying off on Wednesday and decided to cook a good dinner for the family. Invited my parents, Vernon's aunt and sis in law over for dinner.

1. Tofu Puffs

No exact measurement of the recipe.


Chopped carrots
Minced chicken
Prawn Paste
Prawn bits
spring onions
Sesame Oil
Oyster sauce
soya sauce
Tofu from Ntuc

Use low heat to fry them as they get burnt easily.
2. The man requested for chicken rice...I am so happy with my chicken rice tonight. The rice was nicely done. The chicken was also tender.

3. Hotplate Tofu
4. Long bean eggs
5. Sweet and Sour Prawns
6. Vegetables